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Blackened Salmon with Creamy Dijon SauceIngredients:For the Salmon:4 (6-ounce) salmon fillets1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional)1 lime, juicedFor the Creamy Dijon Sauce:1/4 cup mayonnaise1/4 cup Dijon mustard1 tablespoon lemon juice1 teaspoon honey1/2 teaspoon garlic powderSalt and pepper to tasteInstructions:1. Prepare the...0 Comentários 0 Compartilhamentos 22KB Visualizações 0 Anterior
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Simple Spicy ChiliIngredients:For the Chili:2 Tbsp (30 mL) vegetable oil2 stalks green onion, sliced (white and green parts separated)3 garlic cloves, crushed2 tsp (4 g) ground cumin2 tsp (4 g) ground coriander1 tsp (3 g) chili powder½ tsp cayenne pepper (adjust for desired spiciness)½ tsp salt¼ tsp ground black pepper3⅓ cups (800 g) canned diced tomatoes1¼ cups (221 g) cooked kidney...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Chicken Piccata MeatballsChicken Piccata MeatballsIngredients:For the Meatballs:1 lb ground chicken (preferably dark meat for more flavor)1/4 cup breadcrumbs (preferably panko for extra texture)1/4 cup grated Parmesan cheese1 large egg2 tbsp fresh parsley, chopped (plus extra for garnish)2 cloves garlic, minced1/2 tsp salt1/4 tsp black pepper1/2 tsp dried oregano1/4 tsp red pepper flakes (optional for a little heat)1-2...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Spicy Grapefruit and Ginger Candied PeelsIngredients:- 4 large grapefruit- 2 cups water- 1 cup granulated sugar, divided- 1 tablespoon fresh ginger, grated- 1 teaspoon ground cardamom- 1/2 teaspoon cinnamon- 1/4 teaspoon cayenne pepper (optional)- 1 teaspoon lemon juice- 1/2 teaspoon saltDirections:1. Cut the tops and bottoms off the grapefruits. Use a vegetable peeler to remove the peel in 2-inch wide strips, making sure to avoid the...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Peanut Butter Sandwich CookiesPeanut Butter Sandwich CookiesIngredients:For the Cookies:1 1/2 cups all-purpose flour1/2 tsp baking soda1/4 tsp salt1/2 cup unsalted butter, softened1/2 cup peanut butter (creamy or chunky)1/2 cup granulated sugar1/2 cup packed brown sugar1 large egg1 tsp vanilla extractFor the Peanut Butter Filling:1/2 cup creamy peanut butter1/4 cup unsalted butter, softened1 cup powdered sugar1 tsp vanilla...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Salmon in Creamy Red Pesto SauceSalmon in Creamy Red Pesto Sauce Ingredients:1 tablespoon olive oil1 tablespoon unsalted butter1 pound skinless salmon fillets1 onion, finely chopped4 garlic cloves, mincedSalt, to tasteBlack pepper, to taste1 teaspoon Italian seasoning¾ cup crushed tomatoes¾ cup red pesto7 ounces cream cheese, at room temperature3.5 ounces spinachFresh parsley, for servingChili flakes,...0 Comentários 0 Compartilhamentos 26KB Visualizações 0 Anterior
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Taco CupcakesTaco CupcakesIngredients:For the Taco Cupcakes:1 package (8-10) flour tortillas (small or medium size)1 lb (450g) ground beef (or ground turkey/chicken)1 packet taco seasoning (or homemade seasoning mix)1/2 cup water (as called for by taco seasoning instructions)1 cup shredded cheddar cheese (or a blend of cheddar and Monterey Jack)1/2 cup diced onion (optional)1 tablespoon olive oil (for...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Pork Carnitas, Rice, and Corn Salsa Bowl with Salsa Verde CremaPork Carnitas, Rice, and Corn Salsa Bowl with Salsa Verde Crema Ingredients:- 1 lb pork shoulder, cut into chunks- 1 onion, diced- 3 cloves garlic, minced- 1 tsp cumin- Salt and pepper to taste- 1 cup rice- 1 cup corn kernels- Salsa verde- Sour creamDirections:Step 1: Pork CarnitasIn a slow cooker, combine pork shoulder, diced onion, minced garlic, cumin, salt, and pepper. Cook on low for...0 Comentários 0 Compartilhamentos 23KB Visualizações 0 Anterior
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Savory Sweet Potato Pizza CrispsIngredients:- 1 large sweet potato (about 300 g), sliced thinly- 1 cup (100 g) crumbled feta cheese- 1/2 cup (120 ml) balsamic glaze- 1 tsp smoked paprika- 1/2 tsp garlic powder- Fresh basil leaves, for garnishDirections:1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.2. Arrange the thinly sliced sweet potato on the baking sheet in a single layer.3....0 Comentários 0 Compartilhamentos 22KB Visualizações 0 Anterior