In a delicious turn of events, scientists succeeded in taking the optics of olive oil to create the first-ever microlaser made entirely from edible materials. If commercialized, they could offer an easy and safe way to monitor food or medications from inside your body. The technology, introduced earlier this month in the journal Advanced Optical...
Some good news for bargain hunters out there: New research shows that while the food bought at dollar stores is generally less healthy, customers’ diets aren’t suffering greatly as a result. Scientists at Tufts University and the USDA-Economic Research Service collaborated for the study, which tracked the food purchasing habits of nearly 200,000...
After significantly cutting America’s humanitarian aid operations earlier this year, the Trump administration now has a surplus of food that it can’t use. What will become of it? The White House has a simple plan: incinerate it. Elon Musk’s Department of Government Efficiency unleashed a barrage on the U.S. Agency for International Development...
Food allergies suck. Beyond placing onerous limits on your diet, their health impacts can totally derail your life, and scientists have been scrambling for years to try and find better, more lasting treatments for these conditions’ worst effects. Now, a pair of papers published today in the journal Science unlock crucial new insights into what goes...
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